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In Japanese culture, the element of fire symbolizes not only the essence of life but also embodies qualities like passion, longing, and vitality. Fire plays a pivotal role in the culinary world and is seen as a reflection of one's inner emotions.
Fire finds its culinary representation in the preparation of meat. Our knife set includes the GS-105, an Oriental cook's knife inspired by the classic Japanese Gyuto knife, along with the distinctive G-2 Chef's knife, both tailored for various culinary needs.